The ultimate condiment!
Inaudi's white truffle oil is a condiment designed to give dishes the pleasant and refined aroma of Alba white truffles. It can be used either as a substitute for truffles or in conjunction with the precious tuber to enhance its characteristic aroma.
It is added to risotto, tagliatelle, eggs, carpaccio, salads, or other dishes just before serving.
Usage tips: a teaspoon per person is recommended, but the quantity can be adjusted according to taste and the dishes being prepared. Shake the bottle well before pouring.
Inaudi is known for its select products, prepared entirely by hand with meticulous care and craftsmanship. The ingredients, all completely natural, ensure a premium product. Seven stages of quality control make it a top-tier food specialty.