Truffle cream Perla Nera

00665

La Perla Nera by Inaudi is a concentrated sauce made from mushrooms, summer truffles, and black olives.

Just one teaspoon per person is enough to elevate a dish and give it the unmistakable taste of truffle. For example, it can be mixed with cream.

More information is available on our recipe page.

Weight: 180g

CHF25.90
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Description

This product is born from the expertise of the Inaudi House in two unique ingredients, mushrooms and truffles: thanks to the raw materials used, which are chosen and processed entirely by hand, the flavors come together in a perfect blend.

Excellent on pasta, rice, meats, baked potatoes, canapés, croutons, pizzas, and many other dishes!

Store in a cool place away from direct light.

After opening, keep covered with oil in the refrigerator and consume within a few days.

Inaudi is known for its selected products that are prepared entirely by hand, with meticulous care and artisanal craftsmanship. The ingredients, all completely natural, ensure a premium quality product. Seven stages of processing make it a top-quality food specialty.

Product Details
00665
9 Items
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