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Extra Quality Spaghetti from Gragnano IGP 500gr

8052080510087

Extra Quality Spaghetti from Gragnano IGP 500gr

The pasta known as "durum wheat semolina pasta" is obtained through bronze die extrusion, as well as a slow drying process of pasta dough, made with durum wheat semolina and water. The exclusive use of 100% Italian durum wheat and spring water from the "Valley of the Mills of Gragnano" makes it an exceptional product recognized internationally. It's important to note that no colorants or preservatives are added.

CHF6.50
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Description

Net Weight: 500gr

The Luxury line is characterized by high-quality, innovative, and original packaging that emphasizes the image and aesthetic aspect of the company. The packaging is made with a special food-grade paper in a cube shape, distinguished by its vivid and traditional colors, "Pompeian" red and the yellow of lemons from the Amalfi coast.

The highly professional and very functional carrying structure contributes to the consolidation of protective packaging, also facilitating the product's preservation. Once opened, the packaging takes on a comfortable and pleasant shape that makes pouring into the pan easier.

It's also worth noting that it is equipped with a guarantee seal which, once removed, allows for a secure closure for perfect preservation, thanks to the "open & close" formula.

Product Details
8052080510087
37 Items
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