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SPINA Sapori di Puglia
Durum Wheat Semolina Pasta 'Foglie d'ulivo'
Durum wheat semolina pasta directly sourced from Puglia.
Cooking instructions: Add the pasta to salted water just before boiling and cook for 10 to 12 minutes.
Ingredients: Durum wheat semolina, water, dehydrated spinach 2%.
Weight: 500g
Tax included.
Shipping calculated at checkout.
Ingredients: Durum wheat semolina, dehydrated spinach, water.
Store in a cool place away from direct light.SPINA SAPORI di Puglia, innovative craftsmen!
Almost all SPINA SAPORI di Puglia products are processed during the season, using only fresh produce and following a 48-hour processing cycle from harvesting. This processing method preserves all the organoleptic qualities and nutritional values of the products, and ensures that their natural crunchiness is preserved.
Products are blended with natural flavors (such as mint, oregano, cinnamon and fresh basil) to enhance their taste.
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We import directly from our producers with whom we have built relationships based on trust and friendship.
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Our philosophy is to select producers who transmit their know-how and attachment to the territory and culture of their region.
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Logistics designed to minimize environmental impact by grouping all our deliveries in Milan.
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Our satisfaction is yours, if you are satisfied with our products and service, we are delighted! If not, tell us!
